With the rising cost of living in Australia, more families are exploring self-sufficiency through home gardening. Starting from seeds is not only more economical than buying seedlings but also brings greater satisfaction at harvest time. If you're new to gardening, here are the easiest vegetables to grow, expert tips, and where to get free seeds!

1. Expert Gardener’s Recommendations

Brenden Moore, Indigenous Community Greening Officer at the Royal Botanic Garden Sydney, advises starting with peas, beans, and leafy greens like spinach and silverbeet. He particularly recommends carrots: *"Simply scatter seeds on the soil surface, water every 3-4 days, and you’ll grow uniquely shaped but incredibly sweet carrots."*

Peas (including snow peas and sweet peas) thrive from subtropical climates to Tasmania. Their large seeds germinate quickly—usually within two weeks. Cucumbers and zucchinis are also ideal for warmer weather.

Moore highlights Asian vegetables like bok choy and Asian greens: "They sprout rapidly, are easy to grow, and allow for continuous harvesting."

Key Tips from Horticulturist Peter Kearney:

Soil Quality: Invest in the best potting mix or soil from nurseries.

Sunlight: Choose the sunniest spot for optimal growth.

Drainage: Ensure soil has good drainage and enrich it with compost.

Fertilizer: Use concentrated seaweed fertilizer monthly after sprouts emerge.

Easy Herbs to Grow:

Basil and parsley: Grow almost year-round in Southeast Queensland.

Rosemary and thyme: Hardy perennials; plant from seeds or cuttings.

2. Free Seeds in Australia!

Newcastle City Libraries run a Seed Library program (launched in 2020) where communities donate seeds, volunteers pack them, and libraries distribute them for free. This eliminates upfront costs and reduces reliance on expensive supermarket produce.

Advice for Beginners:

Start small with herbs you enjoy eating.

Experiment freely—seeds are free!

Initial costs (soil, garden beds, fertilizer) may apply, but long-term savings add up.

Conclusion

Gardening from seeds is a sustainable way to save money, connect with nature, and enhance your quality of life. What have you grown in Australia?